Salter Caramel Espresso Martini Recipe
Recipe information
Make Salter Caramel Espresso Martini in just 10m. Stoli Salted Caramel, Stoli Vanil, Kahlua, fresh brewed espresso, soft whip, sweet foam top
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Ingredients
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Cocktail Ingredients
Preparation
Preparation Steps
1. Prepare the Espresso
Brew a shot of fresh espresso and allow it to cool slightly.
2. Mix the Ingredients
In a cocktail shaker, combine the Stoli Salted Caramel Vodka, Stoli Vanil Vodka, Kahlua, and the brewed espresso.
3. Shake
Fill the shaker with ice, secure the lid, and shake vigorously for about 15-20 seconds.
4. Strain and Serve
Strain the mixture into a chilled martini glass.
5. Add the Toppings
Top with soft whip cream and a generous layer of sweet foam.
6. Garnish (Optional)
You can garnish with a sprinkle of sea salt or a drizzle of caramel sauce if desired.
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