Jul 14 2026
RestaurantsFrank Fat'sThe Sampler - Party Tray Recipe

The Sampler - Party Tray Recipe

Inspired by Frank Fat's
Time30m
Serves8

Create your own party tray by choosing a combination of any of our cold subs. For large orders, please call the shop.

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Ingredients

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Cold Subs

Accompaniments

Method

Preparation

  1. 1

    Prepare the Cold Subs

    Select your desired cold subs from the list provided. Each sub should be prepared as follows: Cut the sub rolls in half lengthwise, layer the meats and cheeses of your choice, add lettuce, tomatoes, and your preferred condiments. Place each prepared sub onto a large serving tray.

  2. 2

    Arrange the Accompaniments

    In separate small bowls, portion out the pickles, olives, and cherry tomatoes. Arrange these bowls around the cold subs on the serving tray. Make sure the dips are placed conveniently for guests to reach.

  3. 3

    Add the Chips

    Open the bag of assorted chips and pour them into a bowl. Place this bowl on the tray, ensuring it is easily accessible for guests.

Serving

  1. 4

    Final Touch

    Once everything is arranged on the tray, you can garnish with fresh herbs or add decorative elements like small flags or labels to indicate each sub type.

  2. 5

    Serve

    Your party tray is now ready to be served! Make sure to provide napkins and plates for your guests.

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