Jul 14 2026
RestaurantsFrank Fat'sThe Bobbie® Recipe

The Bobbie® Recipe

Inspired by Frank Fat's
Time30m
Serves2

Discover why The Bobbie® is "The Greatest Sandwich in America". This cold sub has slow-roasted hand-pulled turkey topped with cranberry sauce, handmade stuffing, and mayo. A Thanksgiving feast in every bite!

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Ingredients

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Bread

Turkey

Cranberry Sauce

Stuffing

Mayo

Method

Preparation

  1. 1

    Prepare the Ingredients

    Gather all ingredients: submarine rolls, slow-roasted hand-pulled turkey, cranberry sauce, handmade stuffing, and mayonnaise.

  2. 2

    Prepare the Turkey

    If you have not already, slow roast turkey until tender. Once cooked, let it rest, then hand-pull it into bite-sized pieces.

  3. 3

    Prepare the Stuffing

    If using store-bought stuffing, heat it according to package instructions. If handmade, ensure it is fully cooked and warm.

  4. 4

    Prepare the Rolls

    Slice the submarine rolls lengthwise, but do not cut all the way through, leaving a hinge.

Assembly

  1. 5

    Layer the Ingredients

    Spread mayonnaise evenly on the inside of each roll. Begin layering with pulled turkey, followed by a generous spoonful of cranberry sauce, and then a layer of handmade stuffing.

  2. 6

    Close the Sandwich

    Carefully close the rolls once all fillings are added. Optionally, you can press them down gently to help the fillings stay in place.

  3. 7

    Slice and Serve

    Cut the sandwiches in half for easier handling and serve immediately. Enjoy your homemade Bobbie® sandwich!

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