Make It A Combo! Recipe

Inspired by Frank Fat's

Time1h

Serves4

Choose your side and drink to complete your meal.

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Ingredients

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1
Frying French Fries
Heat oil in a deep fryer to 350°F (175°C). Cut potatoes into thin strips and soak in cold water for 30 minutes. Drain and dry the potatoes before frying in batches until golden brown, about 5-7 minutes. Drain on paper towels and season with salt.
2
Making Onion Rings
Slice onions into rings and soak in buttermilk for at least 30 minutes. In a bowl, mix flour, cornmeal, salt, and pepper. Dip the soaked onion rings into the flour mixture and fry in hot oil until golden, about 2-3 minutes. Drain on paper towels.
3
Preparing Garden Salad
In a large bowl, combine mixed greens, cherry tomatoes, cucumber slices, and shredded carrots. Drizzle with olive oil and vinegar, then toss to combine. Season with salt and pepper to taste.

4
Serving Drinks
Chill the cans of cola, lemonade, and iced tea in the refrigerator for at least 1 hour before serving. Pour into glasses filled with ice or serve directly from the can.