Bbq Turkey Recipe
Slow roasted turkey, mixed greens, crispy cheddar onions, diced tomatoes, corn & black bean mix, chipotle ranch dressing, and bbq sauce.
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Ingredients
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Turkey
Salad Mix
Chipotle Ranch Dressing
Method
Prepare the Turkey
- 1
Preheat Oven
Preheat your oven to 325°F (165°C).
- 2
Prepare Turkey
Rinse the turkey under cold water and pat dry with paper towels.
- 3
Season Turkey
Rub the entire turkey with olive oil, then season generously with salt, black pepper, garlic powder, onion powder, and smoked paprika.
- 4
Roast Turkey
Place the turkey in a roasting pan and roast in the preheated oven for about 13-15 minutes per pound, or until the internal temperature reaches 165°F (74°C).
- 5
Prepare the Salad Mix
- 6
Combine Ingredients
In a large bowl, combine mixed greens, diced tomatoes, sweet corn, and black beans. Toss gently to mix.
- 7
Add Crispy Onions
Top the salad with crispy cheddar onions just before serving for added crunch.
Make the Chipotle Ranch Dressing
- 8
Blend Dressing
In a small bowl, combine ranch dressing, finely chopped chipotle peppers, and lime juice. Mix well until smooth.
- 9
Adjust Flavor
Taste and adjust seasoning if necessary. You can add more chipotle for heat.
