Black Dragon Pearls Black Recipe
Recipe information
Make Black Dragon Pearls Black in just 10m. Dragon Pearls is a rare, hand-rolled variety of black tea with a smooth, rich and chocolaty taste
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Ingredients
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Tea Ingredients
Preparation
Brewing Instructions
1. Boil Water
Bring 1 cup of fresh water to a boil in a kettle.
2. Add Tea
Once the water is boiling, remove it from heat and add 2 teaspoons of Black Dragon Pearls tea.
3. Steep
Let the tea steep for 3 to 5 minutes, depending on your desired strength.
4. Strain
Strain the tea leaves using a fine mesh strainer into a cup.
5. Add Optional Ingredients
If desired, add milk and sweetener to taste, and stir well.
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