Jul 14 2026
Smoked Salmon Plate Recipe
Inspired by Fox & Goose Public House
Time30m
Serves2
Served with hard-boiled egg, capers, tomatoes, red onions, cream cheese and a toasted bagel
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Main Ingredients
Method
Preparation Steps
- 1
- 2
Toast the Bagels
Slice the bagels in half and toast them until golden brown.
- 3
Prepare the Vegetables
Thinly slice the tomatoes and red onion.
- 4
Assemble the Plate
Spread cream cheese on each half of the toasted bagels. Layer with smoked salmon, slices of hard-boiled egg, capers, tomatoes, and red onion.
- 5
Serve
Arrange the assembled bagels on a plate and serve immediately.

