SK MICHELADA

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Fresh avocado with lime, cilantro, and onion.

Guacamole

Cerignola olives marinated in garlic rosemary olive oil

Olives

Awaken your senses with our Garden Breakfast, a vibrant medley of fresh, locally-sourced vegetables, fluffy scrambled eggs, and hearty whole grain toast. Topped with a sprinkle of herbs and a drizzle of olive oil, this nourishing dish is a celebration of flavors that will energize your day and delight your palate.

In a large skillet, heat the olive oil over medium heat. Add the chopped bell pepper and cherry tomatoes, and sauté for about 3-4 minutes until they begin to soften.

Sauté the Vegetables

Add the spinach to the skillet and cook for another 2 minutes, stirring occasionally, until wilted.

Add Spinach

In a bowl, whisk together the eggs, salt, and black pepper until well combined.

Whisk the Eggs

Pour the egg mixture over the sautéed vegetables in the skillet. Cook for 4-5 minutes, gently stirring occasionally, until the eggs are set but still creamy.

Combine and Cook

Sprinkle the feta cheese over the top and allow it to melt slightly for about 2 minutes.

Add Feta Cheese

Remove from heat, garnish with fresh herbs, and serve immediately.

Garnish and Serve

spinach

cherry tomatoes

bell pepper

eggs

feta cheese

olive oil

salt

black pepper

fresh herbs (basil or parsley)

Garden Breakfast

Mash Potatoes & Gravy

Indulge in the rich and velvety goodness of Devonshire Cream, a luxurious treat that elevates your scones and desserts to new heights. This delightful cream, with its smooth texture and slightly sweet flavor, is perfect for spreading or dolloping, making every bite irresistibly decadent. Enjoy it as a classic accompaniment to your afternoon tea or as a luscious topping for fresh berries. Experience the taste of tradition with every spoonful.

Devonshire Cream

Harvest

romaine, tomatoes, parmesan cheese, Caesar dressing, and house-made croutons.

Caesar Salad (serves 15-18)

mixed greens, cabbage and carrot blend, mustard vinaigrette, and house-made croutons.

House Salad (serves 15-18)

Indulge in our 'Special Requests' dish, where your culinary dreams come to life! This unique creation is crafted entirely based on your preferences, blending fresh, seasonal ingredients with bold flavors to create a personalized dining experience. Whether you crave something savory, spicy, or sweet, our chefs are ready to curate a meal that perfectly suits your tastes. Embrace the art of customization and savor a dish that is uniquely yours!

Special Requests

Make Garden Breakfast Recipe in just 20m. Awaken your senses with our Garden Breakfast, a vibrant medley of fresh, locally-sourced vegetables, fluffy scrambled eggs, and hearty whole grain toast. Topped with a sprinkle of herbs and a drizzle of olive oil, this nourishing dish is a celebration of flavors that will energize your day and delight your palate.

Garden Breakfast Recipe

Ingredients

Fresh Produce and Dairy

Method

Preparation Steps