F&g Greens Recipe
Field greens, apple, cabbage, English stilton, baguette crisp, Colman’s mustard vinaigrette
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Ingredients
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Salad Ingredients
Method
Preparation Instructions
- 1
Make the Vinaigrette
In a small bowl, whisk together Colman’s mustard, olive oil, red wine vinegar, honey, salt, and black pepper until well combined. Adjust seasoning to taste.
- 2
Prepare the Salad
In a large mixing bowl, combine the field greens, diced apple, and shredded cabbage. Drizzle with the prepared vinaigrette and toss gently to coat.
- 3
Serve
Plate the salad mixture and sprinkle crumbled English Stilton on top. Serve with toasted baguette slices on the side.
