Breakfast Bites Recipe
Start your day off right with our delightful Breakfast Bites! These golden, fluffy pastries are filled with a savory blend of scrambled eggs, melted cheese, and your choice of crispy bacon or fresh vegetables. Perfectly portioned for a quick bite or a satisfying snack, each delicious morsel is crafted to give you the energy you need to tackle the day ahead. Served warm and bursting with flavor, they're the ultimate morning treat!
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Ingredients
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Breakfast Bites Ingredients
Method
Breakfast Bites Directions
- 1
Preheat the Oven
Preheat your oven to 350°F (175°C).
- 2
Prepare the Vegetables
Dice the bell pepper and chop the spinach. Set aside.
- 3
Whisk the Eggs
In a large bowl, whisk together the eggs, milk, salt, and black pepper until well combined.
- 4
- 5
Grease the Muffin Tin
Lightly grease the mini muffin tin with olive oil.
- 6
Fill the Muffin Tin
Pour the egg mixture into each muffin cup, filling them about 3/4 full.
- 7
Bake
Bake in the preheated oven for 15-20 minutes, or until the egg bites are set and slightly golden on top.
- 8
Cool and Serve
Allow to cool for a few minutes before removing from the tin. Serve warm.
