Citrus Cooler Recipe
Make Citrus Cooler Recipe in just 40m. Get the full recipe with step-by-step instructions at pekinthechef.com.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Frequently paired with
The best thing to pair and share with Citrus Cooler
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Fruits
Liquids
Spices
Method
Preparation
Juicing the Fruits
Begin by juicing the fresh oranges, lemons, and limes. You should aim for about 2 cups of orange juice, 1 cup of lemon juice, and 1 cup of lime juice. Strain the juice through a fine mesh sieve to remove any seeds or pulp.
Mixing the Base
In a large pitcher, combine the freshly squeezed orange juice, lemon juice, and lime juice. Stir in the honey or agave syrup until fully dissolved.
Adding Water and Mint
Pour in the cold water and mix well. Add the fresh mint leaves to the pitcher, gently muddling them with a wooden spoon to release their flavor.
Serving
Final Touches
Chill the mixture in the refrigerator for at least 30 minutes. Just before serving, add the sparkling water for a refreshing fizz.
Pouring Over Ice
Fill glasses with ice cubes, then pour the Citrus Cooler mixture over the ice. Garnish with additional mint leaves or citrus slices if desired.