Jul 14 2026
RestaurantsFoghorn's SpringdaleShredded Cheese Recipe

Shredded Cheese Recipe

Time15m
Serves4

Make Shredded Cheese Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Cheese Selection

Method

Cheese Preparation

  1. 1

    Grate the Cheddar Cheese

    Using a box grater or a food processor, grate 2 cups of Cheddar cheese into a bowl.

  2. 2

    Grate the Monterey Jack Cheese

    Grate 1 cup of Monterey Jack cheese using the same grater or food processor and add it to the bowl with the Cheddar cheese.

  3. 3

    Grate the Parmesan Cheese

    Finely grate 0.5 cup of Parmesan cheese and mix it into the bowl with the other cheeses.

Optional Flavoring

  1. 4

    Add Jalapeños

    If desired, add 0.25 cup of finely chopped jalapeños to the cheese mixture for a spicy kick.

  2. 5

    Incorporate Seasonings

    Sprinkle 1 tsp of garlic powder and 1 tsp of onion powder into the cheese mixture and stir well to combine.

More from Foghorn's Springdale