Mac Daddy Recipe
Make Mac Daddy Recipe in just 50m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Pasta
Cheese Sauce
Toppings
Method
Pasta Preparation
- 1
Cook the Pasta
Bring a large pot of salted water to a boil. Add the elbow macaroni and cook according to package instructions until al dente, usually about 8-10 minutes. Drain and set aside.
Cheese Sauce Preparation
- 2
- 3
Add Milk
Gradually pour in the milk while whisking continuously to prevent lumps. Continue to cook, stirring frequently, until the mixture thickens, about 5-7 minutes.
- 4
Add Cheeses and Seasonings
Remove the saucepan from heat. Stir in the shredded cheddar cheese, cream cheese, garlic powder, paprika, and black pepper until smooth and creamy.
Combine and Bake
- 5
Mix Pasta and Cheese Sauce
Add the cooked pasta to the cheese sauce, mixing thoroughly to ensure all pasta is coated.
- 6
Prepare for Baking
Preheat your oven to 350°F (175°C). Transfer the mac and cheese mixture into a greased baking dish.
- 7
Add Toppings
In a small bowl, combine breadcrumbs and grated Parmesan cheese. Sprinkle this mixture evenly over the mac and cheese in the baking dish.
- 8
Bake
Bake in the preheated oven for 20-25 minutes, until the top is golden brown and crispy.
Garnishing
- 9
Serve
Remove from the oven and let it cool slightly. Sprinkle with fresh parsley before serving.