Tavern Lettuce Wraps Recipe
Thai seasoned chicken, sliced asparagus, fried wonton and sesame seed oil
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Prepare the Wontons
Heat a small amount of oil in a frying pan and fry the wonton wrappers until golden and crisp. Remove and set aside.
- 2
Cook the Chicken
In the same pan, add sesame oil, minced garlic, and ginger. Sauté for 1-2 minutes until fragrant. Add the ground chicken, soy sauce, and cook until the chicken is fully cooked, about 5-7 minutes.
- 3
Add Asparagus
Stir in the sliced asparagus and cook for an additional 2-3 minutes until tender but still crisp.
- 4
Assemble the Wraps
Spoon the chicken and asparagus mixture onto a lettuce leaf, add fried wonton pieces on top, and sprinkle with chopped green onions. Drizzle with chili sauce if desired.
- 5
Serve
Roll the lettuce leaf around the filling and enjoy your Tavern Lettuce Wraps!
