
Pepperoni Pizza Recipe
Pepperoni, provolone and mozzarella
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Pizza Ingredients
Method
Pizza Preparation
Preheat the Oven
Preheat your oven to 475°F (245°C).
Prepare the Dough
On a floured surface, roll out the pizza dough to your desired thickness, then transfer it to a pizza stone or baking sheet.
Add Sauce
Spread the pizza sauce evenly over the surface of the dough.
Layer the Cheeses
Sprinkle the provolone cheese followed by the mozzarella cheese evenly on top of the sauce.
Add Pepperoni
Arrange the pepperoni slices over the cheese layer.
Season and Bake
Drizzle olive oil over the top, sprinkle with dried oregano and salt to taste. Bake in the preheated oven for about 12-15 minutes or until the crust is golden and the cheese is bubbling.
Serve
Remove the pizza from the oven, let it cool for a few minutes, slice, and serve hot.
