Morning After Burger Recipe
Two Patties, American Cheese, Fried Egg, Smashed Tater Tots, Bacon, Maple Chipotle in between Belgium Waffles
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Ingredients
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Burger Ingredients
Method
Preparation Steps
- 1
Prepare the Tater Tots
Cook the frozen tater tots according to package instructions until golden and crispy. Once cooked, smash them lightly with a fork and set aside.
- 2
- 3
Make the Burger Patties
Divide the ground beef into 2 equal portions and form them into patties. Season both sides of the patties with salt and pepper.
- 4
Cook the Burger Patties
In the same skillet used for bacon, cook the burger patties over medium-high heat for about 4-5 minutes on each side, or until they reach your desired doneness. During the last minute of cooking, place a slice of American cheese on each patty to melt.
- 5
- 6
Prepare the Maple Chipotle Sauce
In a small bowl, mix the maple syrup and chipotle sauce together. Adjust to taste.
- 7
Assemble the Burger
On one Belgian waffle, layer one burger patty with melted cheese, followed by smashed tater tots, bacon, and a fried egg. Drizzle with the maple chipotle sauce. Top with the second burger patty and another Belgian waffle.
- 8
Serve
Cut the burger in half if desired and serve immediately, enjoying the combination of flavors.
