Cajun Bloody Mary recipe served on a plate, by Pekin the Chef
Jul 14 2026
RestaurantsFlamingo LandingCajun Bloody Mary Recipe

Cajun Bloody Mary Recipe

Inspired by Flamingo Landing
Time10m
Serves1

a spicy and hardy bloody mary, made with infused vodka & topped with a veggie spear.

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Ingredients

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Cajun Bloody Mary Ingredients

Method

Cajun Bloody Mary Preparation

  1. 1

    Prepare the Glass

    Rim the glass with celery salt by running a lemon wedge around the rim and then dipping it into the celery salt.

  2. 2

    Mix the Drink

    In a shaker, combine Cajun-infused vodka, tomato juice, lemon juice, Worcestershire sauce, hot sauce, black pepper, and paprika. Fill the shaker with ice and shake gently to combine.

  3. 3

    Serve

    Strain the mixture into the prepared glass filled with ice.

  4. 4

    Garnish

    Garnish with celery stalk, pickle spear, olives, cherry tomatoes, and a lemon wedge.

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