Lemonade Recipe
Make Lemonade Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Method
Preparation Steps
- 1
Juicing Lemons
Roll the lemons on a countertop to soften them. Cut them in half and juice them using a lemon juicer or reamer until you have about 1 cup of lemon juice.
- 2
Mixing Sugar and Water
In a pitcher, combine the 1 cup of granulated sugar with 1 cup of hot water. Stir until the sugar is completely dissolved.
- 3
Combining Ingredients
Add the freshly squeezed lemon juice and the remaining 3 cups of cold water to the pitcher. Stir well to combine.
- 4
Serving
Add ice cubes to serving glasses, pour the lemonade over the ice, and garnish with fresh mint leaves if desired.