Four Roses Small Batch Recipe
Make Four Roses Small Batch Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base Ingredients
Ice
Method
Preparation
- 1
Chill Your Glass
Place your serving glass in the freezer or fill it with ice water to chill while you prepare the cocktail.
- 2
Mix Ingredients
In a mixing glass, combine 2 oz of Four Roses Bourbon, 1 oz of Sweet Vermouth, and 2 dashes of Angostura Bitters.
- 3
Add Ice
Add a large ice cube to the mixing glass and stir the mixture gently for about 30 seconds to chill and dilute the cocktail.
- 4
- 5
Garnish
Express the oils from an orange twist over the drink and then place it into the cocktail as a garnish.