Pina Colada Recipe
Make Pina Colada Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Garnish
Method
Preparation
- 1
Prepare the Pineapple
Cut the fresh pineapple into small chunks, measuring about 1 cup.
- 2
Gather Ingredients
Measure out 1 cup of coconut cream and 1 cup of white rum. Make sure to have 2 cups of ice cubes ready.
Blending
- 3
Blend the Ingredients
In a blender, combine the fresh pineapple chunks, coconut cream, white rum, and ice cubes. Blend on high speed until smooth and creamy.
Serving
- 4
Prepare Glasses
Choose your favorite cocktail glasses and pour the blended mixture evenly into each glass.
- 5
Garnish
Top each drink with a pineapple wedge and a maraschino cherry for decoration.