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Ingredients
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Base Ingredients
Flavoring Ingredients
Garnish
Method
Tea Preparation
- 1
Brew the Oolong Tea
In a small saucepan, bring 500 ml of water to a boil. Once boiling, remove from heat and add 2 tablespoons of oolong tea leaves. Cover and steep for 5 minutes.
- 2
Strain the Tea
After steeping, strain the tea leaves from the brewed tea using a fine mesh strainer. Allow the tea to cool to room temperature.
Mixing the Seltzer
- 3
Combine Ingredients
In a large pitcher, combine the cooled oolong tea, 500 ml of sparkling water, 30 ml of fresh lime juice, and 1 tablespoon of honey or agave syrup. Stir gently to mix.
- 4
Add Fresh Mint
Add 10 fresh mint leaves to the mixture and gently muddle them in to release their flavor.