Jul 14 2026
RestaurantsFET-FISK restaurant + barBourbon, Haus Aquavit, Apple Bubbly Recipe

Bourbon, Haus Aquavit, Apple Bubbly Recipe

Time10m
Serves1

Make Bourbon, Haus Aquavit, Apple Bubbly Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Main Ingredients

Garnish

Method

Mixing the Drink

  1. 1

    Prepare the Glass

    Begin by choosing a highball or rocks glass. Fill it with ice cubes to chill it while you prepare the drink.

  2. 2

    Combine the Spirits

    In a cocktail shaker, add 2 oz of bourbon and 1 oz of Haus Aquavit. Fill the shaker with ice and shake vigorously for about 15 seconds to mix and chill the ingredients.

  3. 3

    Add Apple Cider

    Pour 3 oz of apple cider into the shaker with the bourbon and aquavit mixture. Stir gently to combine without diluting the drink too much.

  4. 4

    Top with Sparkling Water

    Strain the mixture into the prepared glass filled with ice. Top off with 2 oz of sparkling water for a refreshing finish.

Garnishing

  1. 5

    Add Garnish

    Garnish the drink with a thin slice of apple and a cinnamon stick to enhance the flavors and presentation of your cocktail.

  2. 6

    Serve

    Serve immediately and enjoy your Bourbon, Haus Aquavit, Apple Bubbly cocktail!

More from FET-FISK restaurant + bar