Smoked Salmon Summer Salad Recipe
Smoked salmon over arugula with fresh berries, roasted and cherry tomatoes, apple slices, figs, capers, mozzarella pearls and Miso Honey Dressing.
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Ingredients
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Salad Base
Miso Honey Dressing
Method
Salad Preparation
- 1
Prepare the Salad Base
In a large salad bowl, add the arugula as the base.
- 2
Add Smoked Salmon
Layer the smoked salmon over the arugula.
- 3
Add Fresh Berries
Sprinkle the fresh berries evenly over the top of the salad.
- 4
Add Cherry Tomatoes
Halve the cherry tomatoes and add them to the salad.
- 5
Prepare Apple and Figs
Core and slice the apple thinly. Cut the figs into quarters. Add both to the salad.
- 6
Add Capers and Mozzarella
Sprinkle the capers and mozzarella pearls on top of the salad.
Dressing Preparation
- 7
Mix the Dressing Ingredients
In a small bowl, whisk together the miso paste, honey, rice vinegar, olive oil, sesame oil, salt, and black pepper until smooth and well combined.
- 8
Dress the Salad
Drizzle the miso honey dressing over the salad just before serving.