Vegetable Skewers Recipe
Make Vegetable Skewers Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Vegetable Skewers
Method
Preparation Steps
Prep the Skewers
If using wooden skewers, soak them in water for at least 30 minutes to prevent burning on the grill.
Prepare the Vegetables
Wash and chop the bell peppers, zucchini, and red onion into bite-sized pieces. Keep the cherry tomatoes whole and clean the mushrooms as necessary.
Season the Vegetables
In a large bowl, combine the chopped vegetables. Add olive oil, garlic powder, dried oregano, salt, and black pepper. Toss until the vegetables are evenly coated with the oil and seasoning.
Assemble the Skewers
Thread the seasoned vegetables onto the skewers, alternating between different types to create a colorful presentation.
Serve
Remove the skewers from the grill and let them cool slightly before serving. Enjoy warm or at room temperature.