Hangover Burger Recipe
Make Hangover Burger Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Burger Patty
Toppings
Burger Assembly
Method
Prepare the Burger Patty
- 1
Mix the Ingredients
In a mixing bowl, combine the ground beef, salt, black pepper, and garlic powder. Mix well until all ingredients are evenly incorporated.
- 2
Form the Patty
Shape the mixture into two equal-sized burger patties, making a slight indentation in the center of each patty to prevent it from puffing up while cooking.
Cook the Burger Patty
- 3
- 4
Prepare the Toppings
- 5
Cook the Bacon
In a separate pan, cook the bacon slices over medium heat until crispy. Remove and drain on paper towels.
- 6
Assemble the Burger
- 7
Toast the Buns
Lightly toast the burger buns on the grill or in a toaster for added texture.
- 8
Layer the Ingredients
On the bottom half of each bun, spread mayonnaise and Sriracha sauce. Place the cooked burger patty on top, followed by a slice of cheddar cheese, bacon, fried egg, and pickles. Top with the other half of the bun.