Jul 09 2026
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Ingredients
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Beverage
Method
Preparation
- 1
Brew Coffee
Brew 8 oz of your favorite coffee using your preferred method.
- 2
Steam Milk
While the coffee is brewing, steam 4 oz of milk until it’s frothy.
- 3
Combine Coffee and Syrup
In a cup, combine the brewed coffee and vanilla syrup, stirring to mix well.
- 4
Add Steamed Milk
Pour the steamed milk over the coffee mixture, allowing the froth to sit on top.
- 5
Garnish
Top with whipped cream and sprinkle cocoa powder on top for garnish.