Cheeseburger Recipe
Classic burger with melted cheddar and served with ranch.
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Ingredients
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Burger Ingredients
Method
Burger Preparation
- 1
Prepare the Beef Patties
In a mixing bowl, combine the ground beef with salt and black pepper. Form the mixture into two equal-sized patties.
- 2
- 3
Add the Cheese
During the last minute of cooking, place a slice of cheddar cheese on each patty and cover to allow the cheese to melt.
- 4
Assemble the Burger
Place the cooked patties on the bottom half of the burger buns. Top each patty with lettuce, tomato, and onion slices. Cover with the top half of the buns.
- 5
Serve with Ranch
Serve the cheeseburgers with a side of ranch dressing for dipping.