Pina Colada Recipe
Rum, coconut cream, and pineapple juice blended to perfection.
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Ingredients
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Pina Colada Ingredients
Method
Pina Colada Directions
- 1
Prepare the Blender
Add the white rum, coconut cream, pineapple juice, fresh pineapple chunks, and ice into a blender.
- 2
Blend Until Smooth
Blend on high speed until the mixture is smooth and creamy, ensuring there are no ice chunks.
- 3
Taste and Adjust
Taste the mixture and adjust sweetness or thickness as desired by adding more coconut cream or pineapple juice if needed.
- 4
Serve
Pour the blended Pina Colada into a chilled glass and garnish with a maraschino cherry and a pineapple wedge.