Guacamole Dip Recipe

Time15m

Serves4

Make Guacamole Dip Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Prepare the Avocados
Cut the ripe avocados in half. Remove the pit and scoop the flesh into a mixing bowl.
2
Mash the Avocados
Using a fork or a potato masher, mash the avocado to your desired consistency (smooth or chunky).
3
Add Lime Juice
Pour the fresh lime juice over the mashed avocado and mix well to prevent browning.
4
Incorporate Vegetables
Add the finely chopped red onion, diced Roma tomatoes, chopped cilantro, and finely chopped jalapeño to the bowl.
5
Season the Mixture
Sprinkle the salt and black pepper over the mixture and stir gently to combine all ingredients evenly.
6
Taste and Adjust
Taste the guacamole and adjust the seasonings if necessary, adding more salt, lime juice, or jalapeño as desired.
7
Serve
Transfer the guacamole to a serving bowl. Enjoy it with tortilla chips or as a topping for tacos.