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Ingredients
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Salad Ingredients
Method
Preparation Steps
Prepare the Chicken
If using raw chicken breast, season with salt and pepper, then grill or pan-fry until fully cooked. Allow to cool, then chop into bite-sized pieces.
Prepare the Vegetables
Wash and dry the mixed greens thoroughly. Cut the cherry tomatoes in half, slice the cucumber into thin rounds, and chop the red onion into thin slices. Dice the avocado just before assembling to prevent browning.
Make the Dressing
In a small bowl, whisk together olive oil, lemon juice, salt, and black pepper until well combined.
Assemble the Salad
In a large bowl, combine the mixed greens, cooked chicken, cherry tomatoes, cucumber, red onion, and avocado. Drizzle the dressing over the salad and toss gently to combine.
Serve
Divide the salad into serving bowls or plates and enjoy immediately.