Cinnamon & Jelly Toast Recipe
Make Cinnamon & Jelly Toast Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Toast Components
Method
Toast Preparation
- 1
Prepare the Bread
Take 4 slices of your favorite bread (white or whole wheat) and lay them on a clean surface.
- 2
Butter the Bread
Spread 1/2 tablespoon of butter on one side of each slice of bread evenly.
- 3
Mix Cinnamon and Sugar
In a small bowl, mix 1 teaspoon of cinnamon with 1 tablespoon of sugar until well combined.
- 4
- 5
Toast the Bread
Place the slices of bread buttered side up on a baking sheet and broil in the oven for 2-3 minutes, or until the edges are golden brown and the sugar has caramelized. Watch closely to prevent burning.
- 6
Serve
Remove the toast from the oven, let it cool for a minute, then serve warm with your favorite jelly or jam.