Chicken Avocado Burritos (3) Recipe
Make Chicken Avocado Burritos (3) Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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MEXICAN FOODS
Method
MEXICAN FOODS
- 1
Prepare the Chicken
Cook the chicken breast until fully cooked, seasoned, and shredded.
- 2
- 3
Add the chicken breast to the skillet, season with salt and black pepper, and cook for another 5-7 minutes until the chicken is golden brown. Remove from heat and shred the chicken.
- 4
Prepare the Filling
Prepare the filling ingredients for the burritos.
- 5
In a mixing bowl, mash the avocados and squeeze in the lime juice. Add the black beans, corn, shredded cheese, and chopped cilantro. Mix well.
- 6
Assemble the Burritos
Fill the tortillas with the chicken and filling mixture.
- 7
Lay a tortilla flat and place a generous portion of the chicken mixture in the center, followed by the avocado mixture. Add a dollop of sour cream on top.
- 8
Fold the sides of the tortilla over the filling, then roll it up from the bottom to enclose the filling completely. Repeat with remaining tortillas.
- 9
Serve
Cut the burritos in half and serve warm.
- 10
Serve the burritos warm, with additional sour cream and lime wedges on the side if desired.