Burritos (3) Recipe
Make Burritos (3) Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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MEXICAN FOODS
Method
MEXICAN FOODS
- 1
Prepare the Beef
In a large skillet, heat olive oil over medium heat. Add the ground beef to the skillet.
- 2
Cook the Beef
Using a spatula, break the beef into smaller pieces. Cook until browned and fully cooked through, about 8-10 minutes.
- 3
Season the Beef
Sprinkle the taco seasoning over the cooked beef. Add salt and pepper to taste. Stir well to combine and heat for an additional 2-3 minutes.
- 4
Warm the Tortillas
In a separate pan or on a griddle, warm the flour tortillas over low heat for about 30 seconds on each side until pliable.
- 5
Assemble the Burritos
Lay a warm tortilla flat on a clean surface. Spread a layer of refried beans in the center, followed by a generous scoop of the seasoned beef.
- 6
Add Toppings
Sprinkle shredded cheddar cheese over the beef, add a dollop of sour cream, and a spoonful of salsa. Top with freshly chopped cilantro.
- 7
Roll the Burrito
Fold the sides of the tortilla over the filling, then roll from the bottom up to form a tight burrito. Repeat with the remaining tortillas.
- 8
Serve
Serve the burritos warm with extra salsa and sour cream on the side.