B.l.t. With Fries Recipe
Make B.l.t. With Fries Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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B.L.T. Sandwich
Method
B.L.T. Sandwich
- 1
Cook the Bacon
In a skillet over medium heat, cook the bacon slices until crispy, about 6-8 minutes. Flip occasionally to ensure even cooking.
- 2
Prepare the Vegetables
Wash the lettuce leaves and pat dry. Slice the tomato into thin slices.
- 3
Toast the Bread
While the bacon is cooking, toast the bread slices to your desired level of crispiness.
- 4
Assemble the Sandwich
Spread mayonnaise on one side of each slice of toasted bread. On two slices, layer the crispy bacon, followed by lettuce, and tomato. Season with salt and black pepper to taste. Top with the remaining slices of bread, mayonnaise side down.
- 5
Slice and Serve
Cut the sandwich in half and serve immediately with your choice of fries.