(1) Bean Burrito Recipe
Make (1) Bean Burrito Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Burrito Ingredients
Method
Burrito Preparation
- 1
Prepare the Filling
In a medium bowl, combine the black beans, cooked rice, and shredded cheese. Add cumin, salt, and black pepper to taste. Mix everything until well combined.
- 2
Warm the Tortillas
Heat the tortillas in a dry skillet over medium heat for about 30 seconds on each side, or until they are warm and pliable.
- 3
Assemble the Burritos
Lay each tortilla flat on a clean surface. Spoon an equal portion of the filling mixture down the center of each tortilla. Top the filling with a dollop of sour cream, salsa, shredded lettuce, and avocado slices.
- 4
Roll the Burritos
Fold the sides of the tortilla over the filling, then roll it up from the bottom to the top, ensuring that the filling is enclosed. Repeat with the remaining tortillas and filling.
- 5
Serve
Cut the burritos in half if desired, and serve warm with additional salsa and sour cream on the side.