Bruschetta Recipe

Time30m

Serves4

Grilled bread topped with tomatoes, basil, and balsamic glaze.

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Ingredients

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1
Slice the Bread
Cut the baguette or Italian bread into 1/2 inch thick slices.
2
Brush with Olive Oil
Brush both sides of each slice with olive oil to ensure they grill nicely.
3
Grill the Bread
Preheat a grill or grill pan over medium heat. Grill the bread slices for about 2-3 minutes on each side until they are golden brown and crispy.

4
Mix Tomato Topping
In a bowl, combine the diced tomatoes, chopped fresh basil, minced garlic, salt, and black pepper. Stir gently to combine.
5
Add Balsamic Glaze
Drizzle the balsamic glaze over the tomato mixture and stir slightly to incorporate.

6
Top the Bread
Place a generous spoonful of the tomato mixture on top of each grilled bread slice.
7
Serve Immediately
Serve the bruschetta warm and enjoy!