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Frequently paired with
The best thing to pair and share with Italian 75
Ingredients
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Cocktail Base
Topper
Garnish
Method
Preparation
Mix the Cocktail Base
In a cocktail shaker, combine 1.5 oz of gin, 0.75 oz of fresh lemon juice, and 0.5 oz of simple syrup.
Shake with Ice
Fill the shaker with ice cubes and shake vigorously for about 15-20 seconds until well chilled.
Strain into Glass
Strain the mixture into a champagne flute or a coupe glass.
Top with Prosecco
Carefully add 3 oz of chilled Prosecco to the glass to top off the drink.
Garnish
Finish by adding a twist of lemon peel on top for garnish.