Yellow Mustard Recipe
Yellow mustard, made with ground mustard seeds, vinegar, and a hint of turmeric for its classic color and sharp taste.
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Ingredients
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Mustard Ingredients
Method
Preparation Instructions
- 1
Mix Ingredients
In a mixing bowl, combine ground mustard seeds, vinegar, turmeric powder, water, salt, and sugar.
- 2
Stir Until Smooth
Whisk the mixture until it is well combined and smooth. If the mustard is too thick, add a little more water to reach your desired consistency.
- 3
- 4
Store
Transfer the mustard to a clean jar or container and store it in the refrigerator. It will thicken as it chills.
