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Ingredients
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Stuffed Mushroom Ingredients
Method
Stuffed Mushroom Directions
- 1
Preheat the Oven
Preheat your oven to 375°F (190°C).
- 2
Prepare the Mushrooms
Clean the mushrooms with a damp cloth. Remove the stems and set aside.
- 3
Make the Filling
In a mixing bowl, combine cream cheese, grated Parmesan cheese, minced garlic, chopped parsley, dried oregano, salt, and black pepper. Mix until well combined.
- 4
Stuff the Mushrooms
Fill each mushroom cap with the cheese mixture, pressing down slightly to ensure it's packed in.
- 5
Bake the Mushrooms
Place the stuffed mushrooms on a baking sheet. Drizzle with olive oil and bake in the preheated oven for about 20 minutes, or until the mushrooms are tender and the tops are golden.
- 6
Serve
Remove from the oven and let cool slightly before serving. Enjoy your stuffed mushrooms!
