Honey Mustard Recipe
A harmonious blend of sweet honey and tangy mustard, this sauce is crafted to complement a variety of breakfast items.
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Ingredients
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Honey Mustard Sauce
Method
Preparation Instructions
- 1
Combine Ingredients
In a medium mixing bowl, combine the honey, Dijon mustard, apple cider vinegar, and olive oil.
- 2
Mix Well
Whisk the ingredients together until they are fully blended and smooth.
- 3
Add Seasoning
Stir in the garlic powder, salt, and black pepper. Adjust seasoning to taste.
- 4
Chill
Cover the bowl with plastic wrap and refrigerate for at least 30 minutes to allow the flavors to meld.
- 5
