Jul 14 2026
RestaurantsElyse RestaurantOrganic Jasmine Green Tea (hot Only) Recipe

Organic Jasmine Green Tea (hot Only) Recipe

Inspired by Elyse Restaurant
Time10m
Serves1

Make Organic Jasmine Green Tea (hot Only) Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Organic Jasmine Green Tea Ingredients

Method

Brewing Instructions

  1. 1

    Boil Water

    In a kettle, bring 1 cup of filtered water to a boil over medium-high heat.

  2. 2

    Measure Tea Leaves

    While the water is boiling, measure out 2 teaspoons of organic jasmine green tea leaves.

  3. 3

    Steep the Tea

    Once the water reaches a rolling boil, remove it from the heat and let it cool for about 30 seconds. Pour the hot water over the tea leaves in a teapot or a cup.

  4. 4

    Brew Time

    Allow the tea to steep for 2-3 minutes. Adjust the time according to your taste preference for strength.

  5. 5

    Strain and Serve

    After steeping, strain the tea leaves using a fine mesh strainer or a tea infuser. Pour the tea into your favorite cup and enjoy it hot.

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