Orange Juice, Apple Juice, Pineapple Juice, Cranberry Juice Recipe
Make Orange Juice, Apple Juice, Pineapple Juice, Cranberry Juice Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Juice Ingredients
Method
Juice Preparation Instructions
- 1
Prepare the Oranges
Cut the oranges in half and juice them using a citrus juicer or a manual juicer until you have approximately 6 cups of fresh orange juice.
- 2
Prepare the Apples
Wash, core, and slice the apples. Place the apple slices in a blender with a little water to help with blending. Blend until smooth and then strain the mixture through a fine mesh sieve or cheesecloth to extract about 4 cups of apple juice.
- 3
Prepare the Pineapple
Peel and core the pineapple. Cut it into chunks and blend the chunks with 1 cup of water until smooth. Strain the mixture to obtain about 2 cups of pineapple juice.
- 4
Prepare the Cranberry Juice
If using fresh cranberries, rinse them and boil them in 2 cups of water for about 10 minutes until they burst. Strain the mixture to extract about 2 cups of cranberry juice. If using store-bought cranberry juice, skip this step.
- 5
Mix the Juices
In a large pitcher, combine the freshly prepared orange juice, apple juice, pineapple juice, and cranberry juice. Stir well to mix all the flavors together.
- 6
Taste and Adjust
Taste the juice mixture and add sugar if desired, stirring until it is completely dissolved. Adjust sweetness to your preference.
- 7
Serve
Pour the mixed juice into glasses over ice if desired. Garnish with a slice of orange or a cherry on top for presentation.
