Jun 08 2026
RestaurantsElyse RestaurantCardinal Du Four Armagnac, 21 Rébellion 1oz Recipe

Cardinal Du Four Armagnac, 21 Rébellion 1oz Recipe

Inspired by Elyse Restaurant
Time5m
Serves1

Make Cardinal Du Four Armagnac, 21 Rébellion 1oz Recipe in just 5m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Main Ingredients

Garnish

Method

Preparation

  1. 1

    Measure Armagnac

    Using a jigger, measure out 1 oz of Cardinal du Four Armagnac.

  2. 2

    Chill Glass

    Take a cocktail glass and chill it by filling it with ice water while you prepare the drink.

  3. 3

    Strain and Pour

    Once the glass is chilled, discard the ice water and strain the Armagnac into the glass.

Garnishing

  1. 4

    Add Orange Peel

    Take a strip of orange peel and twist it over the drink to release its oils, then drop it into the glass.

  2. 5

    Top with Cherry

    Garnish the drink with a cherry placed gently on top of the Armagnac.

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