Jul 14 2026
RestaurantsElyse RestaurantBartender’s Choice Recipe

Bartender’s Choice Recipe

Inspired by Elyse Restaurant
Time10m
Serves1

Ask the bartender to craft something special for you

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Ingredients

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Base Ingredients

Flavor Enhancers

Garnishes

Method

Preparation

  1. 1

    Muddle Mint

    In a cocktail shaker, add the fresh mint leaves and gently muddle them using a muddler or the back of a spoon. This will release the mint's essential oils.

  2. 2

    Mix Ingredients

    Add vodka, fresh lime juice, and simple syrup to the shaker with muddled mint. Fill the shaker with ice, then secure the lid.

  3. 3

    Shake Well

    Shake vigorously for about 15 seconds to chill the mixture and combine all ingredients.

  4. 4

    Strain and Serve

    Strain the mixture into a highball glass filled with ice. Top with ginger beer, giving it a gentle stir to combine.

Garnishing

  1. 5

    Add Garnishes

    Garnish your drink with a lime wheel on the rim of the glass and place a mint sprig on top for an aromatic finish.

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