Enchilado De Camarón Recipe
Make Enchilado De Camarón Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Prepare the Shrimp
In a large skillet, heat olive oil over medium heat. Add minced garlic and sauté for about 30 seconds until fragrant.
- 2
- 3
Cook the Shrimp
Add the shrimp to the skillet, cooking until they turn pink, about 5-7 minutes.
- 4
Add Tomatoes and Spices
Stir in the diced tomatoes, cilantro, lime juice, chili powder, cumin, salt, and black pepper. Cook for an additional 5 minutes, allowing the flavors to meld.
- 5
Serve
Serve the enchilado de camarón hot with warm tortillas on the side for wrapping.
