Jul 17 2026
RestaurantsEl Puro Cuban RestaurantArroz Imperial Recipe

Arroz Imperial Recipe

Time1h
Serves6

Make Arroz Imperial Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Main Ingredients

Method

Cooking Instructions

  1. 1

    Prepare the Chicken

    In a large pot, heat olive oil over medium heat. Add the chicken breasts and cook until browned on both sides. Remove and shred the chicken once cooled.

  2. 2

    Sauté Vegetables

    In the same pot, add diced onion, bell pepper, and minced garlic. Sauté until softened, about 5 minutes.

  3. 3

    Cook the Rice

    Add the rice to the pot and stir to coat with oil and vegetables. Pour in the chicken broth, and add salt, black pepper, and paprika. Bring to a boil, then reduce heat to low. Cover and simmer for 20 minutes.

  4. 4

    Combine Ingredients

    After the rice is cooked, stir in the shredded chicken, cooked ham, and green peas. Mix well and cook for an additional 5 minutes until heated through.

  5. 5

    Add Cheese and Garnish

    Transfer the mixture to a baking dish. Sprinkle cheddar cheese on top and garnish with chopped parsley. Bake in a preheated oven at 350°F (175°C) for 15 minutes or until the cheese is melted and bubbly.

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