Jul 14 2026
RestaurantsElm City SocialLobster Doughnuts Recipe

Lobster Doughnuts Recipe

Inspired by Elm City Social
Time30m
Serves6

Waffle Batter, Corn, Grapefruit Duck Sauce.

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Ingredients

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Doughnuts

Method

Preparation

  1. 1

    Prepare the Batter

    In a large mixing bowl, whisk together the flour, sugar, baking powder, and salt.

  2. 2

    Combine Wet Ingredients

    In another bowl, beat the eggs, then add milk, melted butter, and vanilla extract. Mix well.

  3. 3

    Combine Mixtures

    Pour the wet ingredients into the dry ingredients and stir until just combined. Gently fold in the lobster meat and corn kernels.

  4. 4

    Preheat Waffle Maker

    Preheat your waffle maker according to the manufacturer's instructions.

  5. 5

    Cook the Doughnuts

    Spoon the batter into the preheated waffle maker and cook until golden brown, about 3-5 minutes.

  6. 6

    Serve

    Remove the doughnuts from the waffle maker and serve warm with grapefruit duck sauce.

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