Cheese Dip Recipe
Make Cheese Dip Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Cheese Dip Base
Flavor Enhancers
Garnish (optional)
Method
Preparation
- 1
Prepare the Base
In a large mixing bowl, combine the cream cheese, cheddar cheese, monterey jack cheese, sour cream, and milk. Mix well until all ingredients are well incorporated and smooth.
- 2
Add Flavor Enhancers
To the cheese mixture, add the diced jalapeño peppers, garlic powder, onion powder, cumin, salt, and black pepper. Stir until evenly distributed throughout the cheese dip base.
Cooking
- 3
Heat the Dip
Transfer the cheese mixture to a medium saucepan over low heat. Stir frequently to prevent sticking and allow the cheese to melt. This should take about 5-7 minutes.
- 4
Add Hot Sauce
Once the cheese is melted and the dip is smooth, add the hot sauce and stir to incorporate. Taste and adjust seasoning if necessary.
Serving
- 5
Garnish and Serve
If desired, garnish with chopped fresh cilantro and sliced green onions. Serve warm with tortilla chips, fresh veggies, or bread.
