Guacamole Recipe

Time15m

Serves4

Freshly made guacamole served with tortilla chips.

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Ingredients

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1
Prepare the Avocados
Cut the avocados in half, remove the pit, and scoop the flesh into a mixing bowl.
2
Mash the Avocados
Using a fork or potato masher, mash the avocado to your desired level of creaminess.
3
Add Lime Juice
Stir in the lime juice to add flavor and prevent browning.
4
Mix in Other Ingredients
Add the chopped red onion, jalapeño, cilantro, salt, and black pepper. Mix well.
5
Taste and Adjust
Taste the guacamole and adjust seasoning or lime juice as needed.
6
Serve
Transfer the guacamole to a serving bowl and serve with tortilla chips.