Shafer 'one Point Five' Recipe

Time10m

Serves1

Make Shafer 'one Point Five' Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

1
Chill the Glass
Begin by chilling your serving glass. You can do this by filling it with ice water and setting it aside while you prepare the cocktail.
2
Combine Ingredients
In a cocktail shaker, add 2 oz of bourbon, 1 oz of sweet vermouth, and 2 dashes of Angostura bitters.
3
Add Ice
Fill the shaker with approximately 1 cup of ice. This will help chill and dilute the drink as you shake it.
4
Shake Well
Secure the lid on the shaker and shake vigorously for about 15 seconds to ensure the ingredients are well mixed and chilled.
5
Prepare the Glass
Empty the ice water from your chilled glass and strain the mixture from the shaker into the glass.
6
Garnish
Garnish the drink with a cherry and an orange twist. To create the orange twist, use a vegetable peeler to cut a thin strip of peel from the orange.